Video Production for Restaurant & Service Industry

Restaurant & Service Industry Video Clients

Video Production Experience

Exceeding expectations is the goal when producing effective Human Resources communications, timely executive messaging, and focused Back of House and Front of House training initiatives for restaurant and service industry providers. CPI has years of experience producing hundreds of hours of specific station training videos, benefits and HR communications and safety training that meet your goals, engage your team, embraces your culture, and most importantly, fits within your budgetary allotments.


Whether your concept or service company is regional, national or global in scope, feel confident that CPI delivers programming that fulfills your communication needs and goals. In addition to rolling out quarterly menu roll-outs, documenting the excitement of a new restaurant opening, or producing effective harassment and burglary prevention videos, CPI travels with your team to produce both conference “Big Room” and break out A/V and show video segments during General Manager conferences and award cruises both domestically and internationally.

Bar & Beverage

Bar & equipment service and maintenance, beverage menu roll-outs, employee retention and up-selling videos enhance your beverage service by informing and teaching employees your concept’s desire for guest satisfaction, standardized beverage specs and recipe costs. Liquor manufacturers, brewers and beverage distributors engage CPI to promote new product lines and safety training programs while restaurants count on CPI capturing the excitement and flair of concept wide bartender and bar flair contests.

Heart of House

Back of House training is a CPI specialty working with corporate R&D managers and teams, corporate chefs, and media-acclaimed chefs producing effective, recipe specific, concept-driven bi-lingual menu videos. Our expertise comes from hundreds of hours videotaping every station in the kitchen and wash area; including skill set training for tools, implements use and cleaning, and safety training and first aid programming. From quarterly and themed menu roll-outs to the creation of entire menu libraries for hundreds of corporate and franchisee restaurants, our experience ensures recipe specific training and re-enforcement of concept goals and standards in the heart of the house.

Four Walls

General Managers and concept team members all benefit from effective, engaging, and entertaining Front of House videos delivered by CPI and your training department. Appreciating the necessity to inspire, motivate, and train new hires as well as experienced wait staff is a critical return on investment for any FoH team during team meals and training time. Ensuring increased foot traffic and repeat visits can be a challenge that CPI engages by producing concept specific initiatives and FoH training communications.